Hoʻolālā maikaʻi ʻia ʻo Kina Top Quality Betaine CAS 107-43-7 Food Grade Betaine Anhydrous
Ke koi nei mākou e hāʻawi i ka hana kiʻekiʻe me ka manaʻo ʻoihana maikaʻi loa, ke kūʻai aku ʻana i nā huahana kūpono a me ka lawelawe maikaʻi loa a wikiwiki hoʻi. e lawe mai ia iā ʻoe ʻaʻole wale i ka hopena kiʻekiʻe loa a me ka loaʻa kālā nui, akā ʻo ka mea nui loa e noho i ka mākeke pau ʻole no ka hoʻolālā maikaʻi ʻana o Kina Top Quality Betaine CAS 107-43-7 Food Grade Betaine Anhydrous, Welina mai e hoʻokaʻaʻike mai iā mākou inā makemake ʻoe i kā mākou huahana, e hāʻawi mākou iā ʻoe i kahi kumukūʻai kupanaha no ka Qulity a me ke kumukūʻai.
Ke koi nei mākou e hāʻawi i ka hana kiʻekiʻe me ka manaʻo ʻoihana maikaʻi loa, ke kūʻai aku ʻana i nā huahana me ka pololei a me ka lawelawe maikaʻi loa a wikiwiki hoʻi. e lawe mai ia iā ʻoe ʻaʻole wale i ka hopena kiʻekiʻe loa a me ka loaʻa kālā nui, akā ʻo ka mea nui loa e noho i ka mākeke pau ʻole noBetaine Anhydrous Powder, Kina CAS 107-43-7, I kēia manawa, ke hoʻāʻo nei mākou e komo i nā mākeke hou kahi i loaʻa ʻole ai iā mākou kahi alo a ke hoʻomohala nei i nā mākeke i kēia manawa ua komo mua mākou. Ma muli o ke kūlana kiʻekiʻe a me ke kumukūʻai hoʻokūkū, e lilo mākou i alakaʻi mākeke, pono ʻoe e kānalua e hoʻokaʻaʻike mai iā mākou ma ke kelepona a i ʻole ka leka uila, inā makemake ʻoe i kekahi o kā mākou huahana a me nā hoʻonā.
Nā kikoʻī:
ʻO kekahi inoa ʻē aʻe: Glycine betaine, 2-(Trimethylammonio)ethanoic acid hydroxide paʻakai o loko, (Carboxymethyl)trimethylammonium hydroxide paʻakai o loko, Methanaminium
ʻO Trimethylammonioacetate
ʻAno Molekala:

Formula Molekala: C5H11NO2
Kaumaha Formula: 117.15
Helu CAS: 107-43-7
EINECS NO.: 203-490-6
[Nā waiwai kino a me nā kemika]
Kiko heheʻe: 301 ºC
Ka hoʻoheheʻe ʻia ʻana o ka wai: 160 g/100 mL
Nā kikoʻī ʻenehana
| helehelena | pauka aniani keʻokeʻo |
| ʻIkepili | 90% |
| ka makū | ≤0.5% |
| Mea hao kaumaha (Pb) | ≤20mg/kg |
| Metala Kaumaha (As) | ≤2mg/kg |
| Ka hoʻopili ʻana | 25kg/ʻeke |






